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Foodboro Features Jeremy Halpern in Q&A on Food Business Law

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Jeremy Halpern, the co-lead of Nutter’s Food and Beverage group and co-chair of the Emerging Companies Group, discussed all aspects of food business law in Foodboro. In the article, “Ask a Food Law Expert: Jeremy Halpern, Nutter Law,” Jeremy addresses misconceptions that clients can have about working with a lawyer, the most common legal documents that first-time entrepreneurs should expect to encounter, raising capital, and more. According to Jeremy, “The three things we always say not to sign without having a lawyer look at them are anything related to intellectual property, anything relating to the equity, and anything that relates to long-term exclusivity.”

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