Jeremy Halpern to Present on Food Science and Innovation at Food Edge 2021Print PDF
Jeremy Halpern, co-chair of Nutter’s Emerging Companies Group and co-lead of the firm’s Food and Beverage group, will present on food science and innovation at Food Edge 2021. The virtual event, sponsored by Nutter, is an annual conference that brings together the food industry's largest brands, dynamic startups, and top leaders and researchers to discuss the future of food. Jeremy will be featured on the panel "Bringing New Products to Market."
Thursday, May 6, 2021